Whiskey Barrel Aged

An organic coffee aged from single origin Guatemala Antigua and Huehuetenango.

Roast: Medium

Single origin Guatemala aged 30 days in a Bourbon barrel and then roasted to order.

Rich, full-body, vanilla, chocolate, caramel flavor, berry aroma and a little tea-like aftertaste. You will also impressed by its well balanced fruity acidity and sweetness.

The moment when opening the bag, there is a strong "dried cranberries" aroma, very charming.

Brew using your preferred method. We love using a ceramic French Press brewing for 4 minutes. This way can really bring out the rich and bold flavors.

❤︎Many customers say they like it as a cold brew or iced coffee too.