• A 12oz coffee bag in a forest
  • a 12oz coffee bag
1 2

café la maison J.

Tanzania Kilimanjaro

Tanzania Kilimanjaro

$24.50 USD
$24.50 USD
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size
grind

 

Certification/Grading: Conventional/ PB

Roast: Medium-light

Tasting Profile: Fruity, Pear, Floral, Jasmine, Strawberry, Cranberry, Lemon/Lime

Grower: Small cooperative farmers in Mount Kilimanjaro 

Variety: Bourbon-KP, N39

Region: Mount Kilimanjaro, Tanzania

Altitude: 1200-2000 M

Soil Type: Clay Minerals

Process: Fully washed

❤︎ Bright Acidity, Rounded Body.

 

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Brewing recommendations

❤︎Use clean, fresh, chemical-free water with some mineral content.

❤︎Grind coffee fresh to match your brewing method.

❤︎Prepare water at around 200 degrees F( 93 degrees C)

❤︎For light roast coffee, water temperature can be higher, medium to dark roast, water temperature can be lower.

❤︎Keep brewing equipment clean.

❤︎Store coffee beans in an airtight container away from light, heat and moisture.