café la maison J.
Guatemala Whiskey Barrel Aged-- Single Origin
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An organically grown coffee aged from single origin Guatemala Antigua and Huehuetenango.
Roast: Medium
Single-origin Guatemala aged a minimum of 30 days in a former bourbon whiskey barrel to create an amazing flavor, then roasted to a smooth medium.
Rich and full-bodied, with cocoa, caramel, a hint of oak, berry aroma, and a little tea-like aftertaste — all balanced by a well-rounded fruity acidity and sweetness.
The moment you open the bag, there's a strong dried-cranberry aroma that's very charming.
Brew it however you like — we love a ceramic French Press for 4 minutes to really bring out the rich, bold flavors, and pour-over is another perfect option.
Freshly roasted to order, it comes in fully recyclable, compostable packaging, and every order helps support our partnership with World Vision International to end child hunger. Available in 12 oz, 1 lb, and 2 lb, whole bean or ground, with free US shipping and subscribe & save.
❤ Customers say they love it as a cold brew or iced latte too.
